Aunt Cathy's Spaghetti Sauce

Ingredients 2/3 cup chopped onions 1 clove garlic, finely chopped 2 lbs. ground beef 16 oz canned crushed tomatoes 1 ½ - 6oz cans tomato paste 1 - 8oz can tomato sauce or purée 1 – 13 oz can chicken broth ¾ cup of water (more or less as needed for desired thickness) 1 ¼ teaspoons salt 1 teaspoon sugar ¼ teaspoon pepper ½ - 1 teaspoon crushed red pepper, based upon spicy preference (can always add more at the table) 1 ½ teaspoons oregano 1 teaspoon basil ½ teaspoon crushed or ground rosemary leaves 1 bay leaf Optional: 1 can mushrooms and juice Parsley – approximately 1 Tablespoon added in during last ½ hour of cooking Parmesan cheese – a handful added in during the last ½ hour of cooking...

Last updated: 2022-03-18 by JRO
Estimated read time: 2 min

Sausage Gravy

Ingredients 1 pound x Ground Sausage 1/2 stick x Butter 1/3 cup x Flour 3 cups x Milk Salt Pepper Equipment Pan Large Spoon Process Brown the sausage in the Pan Add Butter (1/2 stick) to the Pan Add Flour (1/3 cup) to the mix Stir for 2 minutes on Low Heat Slowly add in Milk (3 cups) Add Salt, Pepper & spices to taste Serving Pour over Biscuits Storing Poured Gravy into Cupcake Pan Freeze separately in small sealable bags for future use Inspired by Dad

Last updated: 2022-03-18 by JRO
Estimated read time: 1 min

Tahini (v2021.09)

Paste Ingredients Sesame seeds, toasted & hulled Equipment Process Blend for 10-15 min Sauce Ingredients 1/2 Cup Tahini 3 Cloves of Garlic 2 Tsp Honey 2 Tbsp Lemon Juice 2 Tsp Olive oil 2 Tsp Vinegar (Can use white, apple cider or rice vinegar) 2 Tsp Salt 1 Tsp Pepper 1 Tsp Paprika ¼ Cup Cold Water Equipment Food processor Process Add Garlic Cloves to Food Processor Pulse Food Processor until minced....

Last updated: 2022-03-18 by JRO
Estimated read time: 1 min